My article in today’s Home and Garden section is small in word count, but big in its importance. For more than half of my life I have driven the freeway between Sacramento and the Bay Area, and have watched the landscape slowly shift from fertile farmland to track home hell. Documentary filmmaker Chuck Schultz produced The Last Crop to shed light on the growing problem of shrinking farmland in the United States. His film features small-scale organic farmers Annie and Jeff Main who farm on 20 acres in the Capay Valley, which is not far from encroaching strip malls and subdivisions of the I-80 corridor. Their story is not unique, yet so important to the future of farming. At the moment none of their children want to tackle the challenges of farming, and the Mains are acutely aware of their dilemma. Currently, farming is not an economically viable profession. It’s also a lot of work. The film not only educates viewers on the need for farms, but introduces new ideas and models that the Mains developed to keep small-scale farms in business and out of the hands of developers. Several screenings are scheduled throughout Northern California. Check out their facebook page to get the latest information on when and where to view the film.